When it comes to chili, I have more than a few recipes that made it into my recipe box.
Back in my Weight Watchers days, chili was a low point option that kept me satisfied for hours, so you’ll often find containers of it in my frig, ready to go.
It’s just a small group of us this year for Thanksgiving, so we’re heading off to Grandma Karen’s. She loves fussing around the kitchen. I can’t imagine where I got my passion for cooking from, can you?