I’m a fan of the sandwich and wrap methods to use up my turkey leftovers. Turkey casseroles – been there, done that. Turkey soup – boring! But a cheesy melted sandwich or veggie filled wrap? The ideas are endless!
I’m not one to use my calories for the day on a sandwich, I’d rather save them for a juicy steak and potatoes for dinner, or Skinny Cow ice cream at the end of the day. But every once in awhile the craving for a melted cheese sandwich hits, and I’m willing to use those […]
Before I share today’s tasty sandwich recipe with you, I’d like to ask for your help. Don’t worry, nothing serious here, just a request for your honest feedback. After 4 years of blogging about healthy cooking, I’d love to hear your comments to get a fresh perspective on how I can improve this blog and its […]
I don’t know about you, but I get on food kicks, and this week I’m all about sandwiches. When Mike and I went on a diet several months ago (those love handles were getting too easy to pinch), we cut back on the bread eating. This was a good plan for this bread lover. Once […]
Do you know what to do with a lamb roast? We don’t shop at Costco often, but when we do, I have to taste test everything they offer me. That’s the trouble with being a foodie. When they offered a sample of freshly cooked lamb, I was dubious. It doesn’t land on my dinner table […]
When it comes to cooking inexpensive cuts of beef, I need help. I thought my slow cooker would save the day, but I’m afraid my low and slow technique leaves the meat dry and chewy. I find this amazing because I surround my pot roasts with a variety of vegetables and broth. Shouldn’t they come […]
When your hobby is food blogging, you calculate everything you create in the kitchen down to the most minute detail. You ponder recipes for hours, peruse the grocery store aisles for perfect ingredients, cook your heart out, do your best to setup eye-catching presentations, and fret over how good or bad your pictures turn out. […]