Peppers and Onions
Hmmmmm. When you look at the calories and fat in these fajitas, you just can’t call them figure friendly. Still, if you’re in the mood for a really great fajita, you’re much better off making them yourself, than going to a restaurant. Can you imagine the salt and fat they add at the [...]
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Colorful Roasted Broccoli and Sauted Onions
How many recipes can there possibly be for broccoli? I say, one more.
I adore caramelized onions. I can eat them from the pan, but they were pretty good with another favorite, roasted broccoli florets.Talk about a tasty combination!
Happy cooking!
Serves 4
12 ounces broccoli florets
1 tablespoon olive oil
2 medium onion, thinly sliced
1 [...]
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Green Bean, Pepper and Onion Saute
I love the colors in this saute. The peppers and onions, combined with the vinegar and tomato jam, make a really nice sauce for the steamed green beans.
I really love the petite green beans you can get frozen and or fresh. They are tender and fresh tasting. I use them [...]
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