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Creamy Mashed Potatoes with Sage and Kale I’m a potato fanatic. I’ll eat potatoes in any form. Baked, hashbrowns, steamed, sauted. You name it. I absolutely adore french fries, but then who doesn’t? People think potatoes have to be fattening. That’s just not true. How we cook them makes all the difference. If you skip the fat [...] This chicken was so easy to make, and the fresh sage just takes a simple chicken breast over the top. The chicken was moist and tender. I served this chicken with Wild Rice Cakes and Mediterranean Chopped Salad. Lean meat, whole grains and a light salad. Who could ask for more? Source: Mother Rimmy (4 servings) ½ cup [...] 
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